Title: Cinnamon Tea Punch
Categories: Beverages
Yield: 4 Servings

1	c	Apple juice
1	c	Apricot nectar
2		Cinnamon sticks
2	c	Cinnamon-flavored herb tea
		Ground cinnamon for garnish (opt)

Combine the juice, nectar, and cinnamon sticks in a saucepan and simmer over low heat for 1-2 min, stirring occasionally. Add the tea and stir to mix all the ingredients together. Remove the cinnamon sticks and pour the mixture into 4 mugs; sprinkle with ground cinnamon, if desired.

Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN 0-517-70030-1 pg 49

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